Smoothie bowl with soy yogurt, banana, oats and nut butter

Ingredients

• soy yogurt: 1 cup, about 200 g
• banana: 1 small, about 90 g
• dry oats: 3-5 tbsp, about 25 g
• nut butter: 1 tbsp, about 12 g
• berries: 1 small bowl, about 80 g

Instructions

1. Measure out all the ingredients by weight.
2. Blend the liquid base, berries, fruit and oats until smooth.
3. Check the thickness and serve right away.

Nutrition

Contains: Soy, Gluten, Tree nuts

Swaps

• Yogurt/kefir can be swapped for cottage cheese 150-180 g or soy yogurt 180 g.
• If you're lactose intolerant, use unsweetened plant-based yogurt in the same amount.
• The fruit can be swapped for 1 medium seasonal fruit of about the same weight.
• For a less sweet option: 150 g of berries instead of 1 fruit.
• Oats can be swapped for buckwheat flakes or 1 slice of whole-grain bread.

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